However, the effects produced by consuming preparations of dried or brewed mushrooms are far less predictable and largely depend on the particular mushrooms used and the age and preservation of the extract.
There are many species of "magic" mushrooms that contain varying amounts of these tryptamines, as well as uncertain amounts of other chemicals.
As a consequence, the hallucinogenic activity, as well as the extent of toxicity produced by various plant samples, are often unknown.
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